Our Rhubarb & Lavender Water Kefir is making a return this year after its huge success of Spring 2021. We absolutely loved the flavour combination and so did you, we sold out so quickly last year, we completely ran out of labels to make any more.
Using British Rhubarb, and locally grown and dried lavender you get the spark beautiful earth notes of Rhubarb and stunning lavender floral. The stunning purple colour comes from Butterfly Pea Flower which is highly rich in antioxidants.
Take Care of your ferment, check out our Gut-Loving Guide.
300ml