Best Sellers

Winner of 2 Stars at The Great Taste Awards 2021

Are you a pickle person? We sure are!

What are bread and butter pickles? You might ask. Named such due to their popularity during the Great American Depression when families couldn't afford much on their tables and made do with Bread, Butter and Big Bowl of Pickles.

Our pickles pack a punch, using distilled vinegar for extra sharpness, added crunch and a unrivalled juiciness. Using mustard seeds, coriander seeds, a little chilli heat and golden turmeric, these little golden discs deserve their place in history. 

Ingredients: cucumber, onion, sugar, white vinegar, salt, yellow mustard seeds, turmeric, chilli flakes, active lactic acid cultures. (Allergens in Bold).

Elevate your diet with the nourishing power of plants and fermentation! Our Fermented Plant Pantry Bundle is the ultimate collection of plant-based ferments, each carefully crafted to bring more fibre, flavour, and gut-loving probiotics into your life. Perfect for anyone looking to boost their fibre intake while supporting digestive health, this bundle is a tasty and functional addition to your kitchen.

What’s Inside:

• Beetroot Kraut 400g– Vibrantly coloured and packed with fibre, this tangy, probiotic-rich kraut combines earthy beets with the digestive benefits of fermentation. Full of antioxidants and natural goodness, it’s a gut-boosting delight that’s as beautiful as it is beneficial.

• Sauerkraut 400g– A classic favourite, our Sauerkraut is crunchy, tangy, and brimming with live probiotics. Rich in fibre and digestive enzymes, it’s the perfect addition to salads, sandwiches, or just enjoyed on its own as a wholesome snack.

• Kimchi 400g– A spicy, flavour-packed mix of fermented cabbage, radishes, and spices. This traditional Korean ferment is bursting with probiotics and fibre, helping to support digestion while adding a fiery kick to your meals.

• Bread and Butter Pickles 420g– Crisp, tangy, and delightfully crunchy, our pickles are naturally fermented to preserve their probiotic benefits. Packed with fibre and live cultures, these are the perfect snack or meal topper for adding a refreshing tang to any dish.

• Kimchi Mustard 250g– A zesty, fermented condiment that combines the bold flavours of kimchi with the tang of mustard. This probiotic-rich mustard adds a delicious kick to sandwiches, burgers, or as a dipping sauce for a unique twist on your favourite foods.

Why You’ll Love It:

• Fibre-Packed & Gut-Friendly: Each product is naturally high in fibre, which is essential for digestion and gut health. Plus, the fermentation process introduces beneficial probiotics to help nourish your gut microbiome.
• Vibrant & Flavorful: From the earthy sweetness of beetroot kraut to the spicy zing of kimchi, these plant-based ferments add exciting flavours to every meal.
• Versatile & Delicious: Perfect for snacking, topping bowls, sandwiches, or adding to salads. The possibilities are endless with this flavour-packed bundle!
• Clean Ingredients: Made from 100% plant-based, wholesome ingredients—no preservatives or artificial additives, just the pure goodness of fermentation.

The Fermented Plant Pantry Bundle is the ultimate way to add more fibre, flavour, and probiotics to your diet in the most delicious way possible. Whether you're looking to improve digestion, support a healthy gut, or simply enjoy a vibrant, plant-based diet, this bundle has everything you need to transform your meals into nourishing, gut-friendly delights.

A vibrant mix of pickled beetroot, cauliflower, and onion—tangy, sweet, colourful, and full of flavour.
The perfect gift to brighten anyone’s day with a burst of pickled goodness!

Ingredients: cauliflower, beetroot, onion, sugar, salt, white vinegar, salt, black mustard seeds, chilli flakes, active lactic acid cultures. (Allergens in Bold).

A selection box of ALL five of our Cultured Cashew Cheeses. Flavours include, Farmhouse Mature, Tangy Blue, Truffle and Charcoal, Garlic and Chive & Smoked Chilli. Ideal for making your own plant-based cheese board.

Farmhouse Mature

Ingredients: Cashew nuts, culture, salt, lemon juice, miso (soy beans, brown rice, salt, water), nutritional yeast, turmeric. (Allergens in bold).

Tangy Blue

Ingredients: Cashew nuts, culture, salt, lemon juice, miso (soy beans, brown rice, salt, water), apple cider vinegar, spirulina. (Allergens in bold).

Garlic and Chive

Ingredients: Organic Cashew nuts, culture, salt, lemon juice, garlic, chives. (Allergens in bold).

Smoked Chilli

Ingredients: Organic Cashew nuts, culture, salt, lemon juice, smoked paprika, turmeric, cayenne pepper, chipotle chilli flakes. (Allergens in bold).

Truffle and Charcoal

Ingredients: Organic Cashew nuts, culture, salt, white truffle oil, activated charcoal. (Allergens in bold).

Weight: 150g per block