Traditional Ferments

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                  These are your core Fermentation Station products; our hero products that you'll be able to purchase year round. Using our interpretations of traditional cultural fermentation methods.
                  6 products

                  6 products

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                  Bread and Butter Pickles
                  £7.50
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                  Kimchi
                  £7.25
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                  Sauerkraut
                  £7.25
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                  Tepache
                  £4.50
                  Sold Out
                  Dead Man's Fire
                  £6.50
                  Sold Out
                  Fermented Mustard
                  £5.00
                  Traditional Kimchi | The Fermentation Station UK
                  Traditional Kimchi | The Fermentation Station UK
                  Traditional Kimchi | The Fermentation Station UK
                  Traditional Kimchi | The Fermentation Station UK

                  Kimchi

                  £7.25 Save £-7.25
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                  One of the best known traditional ferments, Kimchi is a key part of The Fermentation Station's core family. We've fermented our Kimchi as close as is traditionally possible to do so.

                  It's spicy, rich, funky and tart. Making it perfectly paired with fatty protein, cheese and traditional pure sticky grains of white rice. This ferment is also perfect for blending and making into its own condiment. Or use the yummy Kimchi juice mixed with butter to spice up your Sourdough. The possibilities from a single jar of this Korean classic are endless. 

                  Kimchi holds a zesty depth of flavour unlike any other, if you've never tried it, we're confident you're going to love it.

                  Take Care of your ferment, check out our Gut-Loving Guide. 

                  400g

                  Sauerkraut | The Fermentation Station UK
                  Sauerkraut | The Fermentation Station UK
                  Sauerkraut | The Fermentation Station UK
                  Sauerkraut | The Fermentation Station UK

                  Sauerkraut

                  £7.25 Save £-7.25
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                  Tax included. Shipping calculated at checkout.

                  With its history and tradition rooted deeply within our European cousins culture, Sauerkraut has graced their plates for centuries. We've created our Sauerkraut to mirror their traditional lactic acid fermentation, it's simple and delicious. 

                  Our Sauerkraut is alive and unpasteurised, maintaining its fantastic crunch, sour taste and fresh brine. We want you to love and enjoy your Sauerkraut as much as we do. Stuck for meals to enjoy your ferment with? Take a look at our social media series "Pickles on a Plate".

                  To ensure you get the best out of your ferment, check out our Gut Loving Guide. 

                  400g

                  Tepache | The Fermentation Station UK
                  Tepache | The Fermentation Station UK
                  Tepache
                  Tepache | The Fermentation Station UK
                  Tepache | The Fermentation Station UK
                  Tepache

                  Tepache

                  £4.50 Save £-4.50
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                  Tax included. Shipping calculated at checkout.

                  Winner of 1 Star at The Great Taste Awards 2021

                  Tepache the fermented golden nectar of the Mexican gods, this drink packs a punch. Traditionally made and sold by Mexican street vendors as a chilled drink, served in a plastic bag with a straw, we love this bright taste of the sunshine. Some varieties even use Water Kefir grains, however ours is simply fermented from the yeast present on the Pineapple's skin.

                  Fermented using juicy pineapples, fiery ginger, a chilli kick and amber grains of sugar, leaving a delicious spicy syrupy soda. Drink straight or mix up a favourite, we love ours in a lager shandy, topped with Prosecco, or in a spritz with Tequila and soda. Each bottle contains two servings.

                  300ml