Pickled Produce
Welcome to the tangy, vibrant world of The Fermentation Station’s Pickled Produce. Here we transform crisp vegetables into bold, flavour-packed pickles using time-honoured fermentation methods. Each jar is a small masterpiece - naturally fermented, and bursting with character.
Our pickles are made in small batches from freshly harvested, high-quality ingredients, seasoned with just the right balance of brine, spices, and patience.
The result? A crunchy, zesty bite that enhances sandwiches, salads, grilled dishes-or even eats beautifully straight from the jar.
8 products
8 products